+22 Mutton Kali Mirch References. Cover and cook on low. Marinate mutton pieces with lemon juice, salt and turmeric powder and keep it covered for 30 mins.

Web kali mirchi ka salan is mutton (goat) wrapped around gravy that consists of salt and black peppercorn along with ghee. Web the smoke of coal is given to kali mirch ki karahi at the end to make it aromatic. Web 1 tsp ginger chopped.



